Join us to learn how to make homemade artisan style pizzas from scratch in this date night style class! Participants will work in pairs to make pizza dough from scratch, then individually to stretch and top the dough like pros. Choose from a variety of sauces and toppings. This class is for ages 21+. Appetizers and […]
Join us to learn how to make homemade artisan style pizzas from scratch in this date night style class! Participants will work in pairs to make pizza dough from scratch, then individually to stretch and top the dough like pros. Choose from a variety of sauces and toppings. This class is for ages 21+. Appetizers and […]
Sweeten your Saturday morning with a take and bake homemade cinnamon rolls class with head instructor Kristin "Baker Bettie" Hoffman! Participants will make their own soft and fluffy yeast dough from scratch, fill, roll, and cut it into rolls, and make a tangy creamy cheese frosting for on top. Each participant will leave with a […]
Join head chef instructor Kristin "Baker Bettie" Hoffman for an in-depth understanding of basic sourdough theory and techniques. Participants will learn: Each participant will take home: Please note: All tickets are priced per person as we keep our classes small. All tickets are final sale and non-refundable or transferable to another date. If you are unable to attend after […]
Join us to learn how to make homemade artisan style pizzas from scratch in this laid back class! Participants will work individually to make pizza dough from scratch, stretch the dough, and top it like pros. Choose from a variety of sauces and toppings. This class is for ages 21+. Appetizers and house wine will be […]
Learn how to make perfect homemade risotto every time in this date night style class! Participants will work in pairs to make their own risotto and choose from a variety of ingredient add-ins to create their own risotto flavor. While preparing your risotto, our chef instructors will teach basic knife skills and more. This class […]
Join us to learn how to make homemade ravioli from scratch in this interactive class! Participants will work in groups of two to mix and knead the dough, roll it out, and fill each ravioli with an herbed cheese mixture. Each group will choose from seasonal veggie add-ins, cook their ravioli, and enjoy it with […]
Learn how to make classic French breads from scratch in this in-depth, hands-on workshop. Our trained chef and baking instructor will teach students how to bake classic baguettes, rustic herbed fougasse, and the ultimate enriched bread: brioche. Topics we'll cover in class include: what is a pre-ferment, how to make and use a poolish, how […]
Join us for a "sip and paint" class, but with food! Each participant will make their own focaccia dough to use as a canvas and top it with ingredients to create art. Our chef instructor will guide the group through a variety of topping ideas. Each participant will leave with their baked, edible work of […]
In this workshop, our chef instructor will walk you through the process of creating beautifully decorated cakes. Participants will learn how to: Each student will take home the 4-inch layer cake they decorated in class. Please note: All tickets are priced per person as we keep our classes small. All tickets are final sale and non-refundable or transferable to […]
Join head chef instructor Kristin "Baker Bettie" Hoffman for a celebration of traditional Irish baked goods! We will be making classic Irish soda bread with currants and caraway as well as traditional Irish scones. Learn the proper technique to making soda bread and scones that aren't too dense or dry. This class is for ages […]
Join Kristin "Baker Bettie" Hoffman to learn how to make authentic New York Style Bagels from scratch. Participants will make their bagels 100% from start to finish including mixing, kneading, and shaping the dough by hand, boiling the bagels to get the perfect dense texture, and baking them for a crispy-on-the-outside finish. Each student will […]
Join us for this fun, interactive class all about cookies! Learn how to brown butter, make bakery-style cookies, and create your own cookie flavor. Choose from a variety of mix-ins from our cookie creation bar to make truly unique and delicious cookies! This class is for ages 21+. House wine will be served – you are […]
Sweeten your Sunday with homemade breakfast pastries! Join head chef instructor Kristin "Baker Bettie" Hoffman as we make gorgeous breakfast pastries completely from scratch. Participants will learn how to make a rough puff pastry to use to create beautiful cream cheese breakfast Danishes. Each participant will make their own pastries to take home. Please note: All […]
Join us for a “sip and paint” class, but with food! Each participant will make their own focaccia dough to use as a canvas and top it with ingredients to create art. Our chef instructor will guide the group through a variety of topping ideas. Each participant will leave with their baked, edible work of […]
Join us for a breakfast for dinner class - aka "brinner!" In class, participants will make Baker Bettie's flakiest buttermilk biscuits as well as a hearty sausage gravy. You will learn: This class is for ages 21+. Other breakfast items and house wine will be served – you are also welcome to BYO beer and/or wine. […]
Join us to learn how to make homemade artisan style pizzas from scratch in this date night style class! Participants will work in pairs to make pizza dough from scratch, then individually to stretch and top the dough like pros. Choose from a variety of sauces and toppings. This class is for ages 21+. Appetizers and […]
Note: While macarons are naturally gluten free and we do our best to avoid cross-contamination, please be aware that our facility does utilize a great deal of wheat flour. This class contains tree nuts. Join head chef instructor Kristin “Baker Bettie” Hoffman as we make spring French macarons from scratch! You’ll learn all of the tips and […]
Join us for a “sip and paint” class, but with food! Each participant will make their own focaccia dough to use as a canvas and top it with ingredients to create art. Our chef instructor will guide the group through a variety of topping ideas. Each participant will leave with their baked, edible work of […]
Join head chef instructor Kristin "Baker Bettie" Hoffman to learn to make authentic New York Style Bagels. Participants will make their bagels 100% from start to finish including mixing, kneading, and shaping the dough by hand, boiling the bagels to get the perfect dense texture, and baking them for a crispy-on-the-outside finish. Each student will […]
Please note: This class is being held from 2:30 PM - 4:30 PM CENTRAL TIME. Join head chef instructor Kristin "Baker Bettie" Hoffman from anywhere for this VIRTUAL spring French macarons class! You’ll learn all of the tips and tricks for creating perfect shells with the signature macaron “feet.” Students will color their macaron shells […]
Join head chef instructor Kristin “Baker Bettie” Hoffman for this fun buttercream flower happy hour class! During class, participants will make cupcakes and buttercream, color the buttercream, and learn a variety of piping techniques to create beautiful frosting flowers. Students will each leave with an array of floral cupcakes to take home! This class is […]
Join us to learn how to make homemade pasta from scratch in this date night style class! Participants will work in groups of two to mix, knead, and roll out the pasta dough. Each participant will hand cut and cook their pasta (served with choice of sauce and ingredient add-ins). This class is for ages […]
In this workshop, head chef instructor Kristin "Baker Bettie" Hoffman, will walk you through the process of creating beautifully decorated cakes. Participants will learn how to: Each student will take home the 4-inch layer cake they decorated in class. Please note: All tickets are priced per person as we keep our classes small. All tickets are final sale and […]
Join head chef instructor Kristin “Baker Bettie” Hoffman for a hands-on, in-depth introduction to pies and pastries. Each participant will make a cherry pie and chocolate cream cheese danishes completely from scratch! Participants will learn: Each student will take home the pie and danishes they made in class. Please note: All tickets are priced per person as we […]
853 N Larrabee St, Ste C
Chicago, IL 60610
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